Gastronomic Association of Georgia
Our main goal to achieve is the revival and sustainable development of the Georgian gastronomic culture in Georgia and in the global economic market.
Partners
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Activities, experience and services
The mission of our association is to promote Georgian culture, agriculture, tourism, economy and sustainable development by developing gastronomy as an image resource of the country. To achieve this mission, we can list our services here:
- Practical video tutorials on restaurant service standards
- Food styling & food photography
- Supplier selection and special offers
- Mystery Guest
- Accounting and tax accounting
- A financially sustainable food establishment
- Legally held food establishment
- Wine list development
- Human resources in the field of hospitality
- Gastronomic marketing & communications
- Beverage menu development
- Food menu development
- Gastronomy Concept full Pack (Idealogy/ Zone planning/ Branding identity/Interior&Exterior Design)
- Gastronomy outlet concept/ideology development
Training courses
One of the main priorities of the Gastronomic Association of Georgia is to promote the educational values of the field and bring the industry closer to international standards. That is why, with the efforts of leading specialists, restaurateurs and researchers of gastronomic culture, various interesting culinary or gastronomic training programs, the certificated course were created - for those interested in the field of hospitality and tourism.
Vacancies
Here you will find current vacancies in the field of gastronomy, which will help you find an employer. And, of course, the space is equally interesting for employers, as it simplifies the process of finding human resources in the gastronomic field.
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Donate
The money you donate will be used to create new projects, develop existing ones and strengthen the association.